Tim is CEO of, Egg Farmers of Canada and President of the World Egg Organisation. Tim has supported the Canadian egg industry through a period of unprecedented growth and is passionate about sustainable food systems, building public trust, and helping more people in Canada and around the world access the incredible nutrition and protein found in eggs. A graduate from the University of Guelph with an Honours degree in Animal and Poultry Science, Tim has worked his entire career in agriculture. He has held roles at Ontario Swine Improvement and Beef Improvement Ontario as well with the Ontario Ministry of Agriculture’s genetic improvement programs. Tim is a founding Trustee of the International Egg Foundation and is currently the Chair. From 2017 to 2019, he served as Chair of the International Egg Commission and currently fulfils the role as President of the World Egg Organisation. He also served as the Chair of the Heart for Africa (Canada) Board of Directors and Foundation from 2016 to 2019 and is a past-member of the Egg Industry Center Board of Advisors. Tim is currently Chair of the Board of Directors for Heart for Africa, Eswatini Board. Tim was awarded the University of Guelph's prestigious Alumni of Honour award in 2018 and named one of the Top 50 Most Influential People in Canadian Agriculture in 2021 for his professional and volunteer contributions both nationally and globally.
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